Hello!
You know those mornings where you want something special for breakfast? Or in the middle of the afternoon when you just want a sweet snack? Well, I have the perfect solution for you, and a very easy one too!
Today we are learning how to make a very simple Cake in a Mug:
You will need:
- 1 egg
- 30g of butter (melted)
- 3 tablespoons of milk
- 6 tablespoons of flour (if you want to go for the chocolate version use 4 tbs of flour and 2 of cocoa powder)
- 40g of sugar (or a bit less if you think it’s too much sugar)
- 1/4 teaspoon of baking powder
- 1/4 teaspoon of vanilla extract
- A pinch of salt
- Chocolate chips or a chocolate bar cut into small bits.
Instructions:
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Put the butter in a bowl and microwave it for 30 seconds until it melts. Make sure it’s not too hot.
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Add the egg to the butter and whisk it really well.
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Add the milk, the vanilla extract, a pinch of salt and the sugar.
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Add the flour and mix until its completely homogenous.
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Now add the chocolate chips.
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Put the mix in a rather large mug.
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The time that you have to microwave it depends on your microwave. Start with 2 minutes when it’s done stick a toothpick in it if it comes out clean it’s done if not add 30 seconds more.
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Let it cold down for 15 minutes and ENJOY!
*Make sure to not over-cook it or it will be solid rock once it’s cold*
Have a nice Wednesday. I will come back with another post on Sunday! And don’t forget about Monday Movie!
Judith xx
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